Day2, we woke late due to tireness cause of the previous day long distance bus journey from Singapore to Genting. Decided to skip breakfast and have brunch. Spotted a nice Hongkong restaurant(Wanhoi Yumcha, on Level 1 in Sky Avenue.
The dim sum were shaped into animals, these char siu bao (BBQ pork bun) were shaped like pigs. Cutting open the bun, reveal the pork fillings inside.
Chee Cheong Fun with hae bee hiam (Rice noodle roll with dried shrimp sambal)
Har Gow (Chinese shrimp dumpling)
Nice and tasty lean pork cognee
Snoopy and friends parade at Sky Avenue, Genting Highlands (video) - really have the christmas mood and joy.
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